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    You are in: Home / Recipes / Dry Garlic Ribs-Canadian Chinese Style Recipe
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    Dry Garlic Ribs-Canadian Chinese Style

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on November 24, 2012

      I made to recipe but I used country style ribs. Very good. I will make this one again.

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    • on February 02, 2011

      First off: The guys said these ribs tasted just like the ribs you would get from our local Chinese food restaurant. My neighbour thought it was a honey garlic sauce I used and I quickly explained that there was no honey used in this process so I'm not sure if that was a good thing or not but she loved the recipe!

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    • on December 06, 2010

      Awesome!!! Tastes exactly like the restaurant version. Definitely a keeper. I will be making this often.

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    • on April 24, 2010

      Wonderful recipe!! This is exactly as I remember from a very fine restaurant in Vancouver B.C. I don't recall the name of the place but I remember all the great Dim Sum dishes we shared that day. This will be made often!! Thanks so much for sharing. Made for PAC Spring 2010.

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    • on April 19, 2010

      These ribs were a hit at my house and I will make them again! Nice flavor from the brown sugar and seasonings. I'll add more garlic next time and may try these on the grill! Very tender and juicy. I made for Spring PAC 2010, thanks!

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    • on December 19, 2009

      These sound amazing! I lived in Massena in the early 90's and would visit a friend's family in Cornwall. I still remember chinese food in that area being the best!! I'm excited for this recipe, thanks!

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    • on December 12, 2009

      Very tasty and easy to prepare.

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    Nutritional Facts for Dry Garlic Ribs-Canadian Chinese Style

    Serving Size: 1 (434 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1600.8
     
    Calories from Fat 964
    60%
    Total Fat 107.2 g
    164%
    Saturated Fat 34.2 g
    171%
    Cholesterol 363.5 mg
    121%
    Sodium 1525.8 mg
    63%
    Total Carbohydrate 83.7 g
    27%
    Dietary Fiber 0.5 g
    2%
    Sugars 80.5 g
    322%
    Protein 73.3 g
    146%

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