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    You are in: Home / Recipes / Dry Bombay Blue Sapphire Martini Recipe
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    Dry Bombay Blue Sapphire Martini

    Dry Bombay Blue Sapphire Martini. Photo by Liza at Food.com

    1/5 Photos of Dry Bombay Blue Sapphire Martini

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    I love this and my DH makes it perfectly for me! This Bombay Blue Sapphire gin really needs nothing it's wonderful. Also try garnishing with the large capers with stem attached.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 ounces iced bombay blue sapphire gin
    • 1/8 ounce dry vermouth
    • 3 olives or 1 large capers
    • 6 ice cubes

    Directions:

    1. 1
      Chill your martini glass in freezer for 10 minutes or fill with ice cubes and cold water to chill.
    2. 2
      Place ice cubes in a metal shaker top with gin and shake very very very well.
    3. 3
      Empty water from glass if used.
    4. 4
      Pour vermouth into chilled glass and swirl to coat glass then discard vermouth or use for the next glass.
    5. 5
      Strain very well shaken gin into glass and garnish with olives.
    6. 6
      Sit back and relax.
    7. 7
      Sip.
    8. 8
      Relax.
    9. 9
      Sip.
    10. 10
      Repeat.

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    Ratings & Reviews:

    • on January 26, 2010

      55

      LOVE this martini, this is my favorite way to drink martinis. Sometimes DH will use jalapeno stuffed Olives and that gives it that extra zing. Blue Sapphire is the ONLY way to go.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2008

      55

      Yum! I went out and bought vermouth just for this. I did not use olives or capers but instead added a lemon twist. Very delicious! Perhaps this will be my new signature drink, especially because we just got a set of martini glasses for our wedding.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2005

      55

      This is the martini that inspired my martini glass collection! I love Bombay Sapphire! There's a subtle licorice to it that I haven't experienced in any other gin. This is my favorite way to have it also, with very little vermouth. (p.s. I have that glass in my ever growing martini glass collection)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Dry Bombay Blue Sapphire Martini

    Serving Size: 1 (231 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 243.5
     
    Calories from Fat 12
    21%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 102.7 mg
    4%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

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