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    You are in: Home / Recipes / Drunken Shameless Spicy Shrimp (Dinosaur BBQ) Recipe
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    Drunken Shameless Spicy Shrimp (Dinosaur BBQ)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    jackieblue's Note:

    John Stage almost always leaves something out in the recipes he publishes so they are just a little off. In this case, I think he just wrote "creole seasoning" when in fact, this stuff tastes most authentic with a spice they sell around here in the restaurant and in stores called "Cajun Foreplay." Use it generously. Either way these are delicious, especially served with Dinosaur BBQ Cocktail Sauce (Dinosaur BBQ Cocktail Sauce). Not for wimps!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (16 ounce) bottles beer (or 12 oz cans)
    • 1/2 cup cider vinegar
    • 2 cups water
    • 2 tablespoons Old Bay Seasoning
    • 2 lbs shrimp, in shell large
    • 2 tablespoons garlic, pressed (or garlic powder, to taste)
    • 2 tablespoons creole seasoning (use Cajun Foreplay if possible)
    • dinosaur bbq seafood cocktail sauce (for serving)

    Directions:

    1. 1
      Pour beer, vinegar, and water, and Old Bay in a pot over medium to high heat and cover.
    2. 2
      When water reaches a rapid boil, add shrimp, cover again, and cook 2 minutes or until shrimp turn pink and just opaque.
    3. 3
      Drain in colander and cover with a layer of ice to chill and stop cooking.
    4. 4
      Cover with garlic and seasoning. Chill thoroughly in refrigerator until serving.
    5. 5
      Serve with Dinosaur BBQ Cocktail Sauce.

    Browse Our Top Very Low Carbs Recipes

    Ratings & Reviews:

    • on May 11, 2009

      55

      Another hit from Dinosaur BBQ. I make it with the Creole seasoning recipe from their cookbook. Never have plain ol' shrimp cocktail again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2008

      55

      This was a big success for DH and DS. Me too I liked it but since I don't like garlic a lot I would have prefered it without garlic LOL I wanted to add the creole seasoning but didn't have it. I did half the recipe and used 1 big can (16 ounces) of Stella Artois. We removed the shells of the shrimps. We prefere it that way. Thanks Jackie. Made for Newest Zaar Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Drunken Shameless Spicy Shrimp (Dinosaur BBQ)

    Serving Size: 1 (767 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 338.9
     
    Calories from Fat 22
    55%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 441.7 mg
    147%
    Sodium 521.4 mg
    21%
    Total Carbohydrate 10.0 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 48.7 g
    97%

    The following items or measurements are not included:

    Old Bay Seasoning

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