Drunk Biscuits

READY IN: 30mins
Recipe by Sherrybeth

Another beer biscuit recipe...quick and easy.

Top Review by mamahedge

Great recipe! FYI - I used one of the newer flavored beers with this recipe & the result was delicious! Just the slightest hint of fruity sweetness!

Ingredients Nutrition


  1. Combine all ingredients into a medium mixing bowl and mix until well blended.
  2. Spoon into muffin tin (12 count) that has been lightly sprayed with non-stick coating or lined with muffin liners.
  3. Bake at 400 degrees for 15-20 minutes until light brown.

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