Drop Sugar Cookies

READY IN: 30mins
Recipe by jb41848

This is an old recipe and posted in request. They make a lot of cookies and they are really good. I leave out the cardamom or nutmeg. I like mine all sugar.

Top Review by Dianne Clewien

I found the cookie a little to biscuit like for my taste and not really sweet. So, on my second batch I increased the sugar to 2 cups and they turned out like I thought sugar cookies should taste. Excellent recipe. Thank you for posting it.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix the flour, baking powder, salt, and cardamom or nutmeg and set aside.
  3. In a bowl beat the butter and sugar until light and fluffy.
  4. Beat in the eggs, milk, and vanilla.
  5. Stir in the flour mixture just until blended.
  6. Drop by level tablespoon onto 2 lightly greased cookie sheets.
  7. Flatten slightly with a fork.
  8. Decorate with sprinkles, if desired.
  9. Bake 12-15 minutes or until edges are lightly browned.
  10. Cool on wire rack.
  11. These cookies freeze well in an airtight container.

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