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    You are in: Home / Recipes / Drive-In Hamburgers Recipe
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    Drive-In Hamburgers

    Drive-In Hamburgers. Photo by happynana

    1/2 Photos of Drive-In Hamburgers

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    JanuaryBride's Note:

    Found in a super old cookbook from grandma called "The Ozark Pain Killer and Hog-Lot Cookbook". This recipe is supposed to be like the yummy drive-in burgers from days of the past.

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    Serves: 10



    Units: US | Metric


    1. 1
      Mix up all the ingredients. You may add up to 1T of water if you need to make the mixture more pliable.
    2. 2
      Stretch out a long piece of wax paper and make meat into very thin patties (you may use a rolling pin if you like); you want them thin enough so that the edges will get crispy when cooking. Make the patties larger than the buns, as they will shrink a bit when cooking.
    3. 3
      Fry the burgers in a skillet on medium high until crispy and cooked through - it won't take long if you make the patties really thin. You may want to get 2 skillets going at a time to speed up the process.
    4. 4
      In the meanwhile, toast the buns til crisp.
    5. 5
      Serve burgers on the buns with mustard.

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    Ratings & Reviews:

    • on January 15, 2010


      Nice burgers. I cut the recipe in half easily. We put 2 burgers on the bun. I made as directed with no changes. Excellent way to cook burgers when too cold to grill. Made for Ausie Swap #36.

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    • on November 08, 2009


      One word. YUM! These were a huge hit with the family. When we can't use the outdoor grill - these just might be the new way to enjoy hamburgers! The edges did get nice and crispy and I loved the the meat combination. I didn't use sausage though - just ground pork as that is what I had. Everything else was the same. I served with Greatest Chips (French Fries) on Earth for a fun treat. Thanks for sharing! Made for the November 2009 Aussie/NZ recipe swap.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Drive-In Hamburgers

    Serving Size: 1 (115 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 284.3
    Calories from Fat 116
    Total Fat 12.9 g
    Saturated Fat 4.5 g
    Cholesterol 41.7 mg
    Sodium 413.0 mg
    Total Carbohydrate 25.4 g
    Dietary Fiber 1.0 g
    Sugars 3.3 g
    Protein 15.3 g

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