Total Time
10mins
Prep 10 mins
Cook 0 mins

Start this dressing 6 to 12 hours before you want to use it on a salad.

Ingredients Nutrition

Directions

  1. Break the dried tomato into small pieces.
  2. Put in a ceramic bowl.
  3. Pour on just enough vinegar to barely cover the tomato pieces.
  4. Crumble the dried herbs over the tomato pieces.
  5. Mix them in a bit.
  6. Add the oil, stir.
  7. Leave to marinate in the fridge, stirring occasionally until you are ready to dress the salad.

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