Total Time
Prep 5 mins
Cook 15 mins

Another wonderful, low cholesterol recipe. This can be eaten for dessert or for breakfast!

Ingredients Nutrition


  1. Place the dried fruit, ginger, Marsala, lemon juice, maple syrup and water in a saucepan.
  2. Bring to a boil.
  3. Reduce the heat and simmer gently for 10 to 15 minutes, or until the fruit is tender.
  4. Serve warm or cold.