Dried Cherry Toasted Almond Turkey Salad Sandwiches

READY IN: 15mins
Recipe by LonghornMama

One of Cooking Light's Superfast recipes. Great for a lighter dinner or packed lunch.

Top Review by Why Me

This was absolutely delicious. This will be my turkey salad recipe from now on!!!!! A real keeper. I actually used dried cranberries instead of dried cherries but kept everything else the same. Thank you so much for sharing this recipe.

Ingredients Nutrition


  1. Heat a small nonstick skillet over medium-high heat. Add almonds, cook 2 minutes or until toasted, stirring constantly. Remove from heat; set aside.
  2. Combine yogurt, mayonnaise, ginger and crushed red pepper in a medium bowl. Add almonds, celery and next four ingredients (through turkey), stirring well to combine. Spoon 1/3 cup turkey mixture into each pita half.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a