Recipe by hmms
I got this recipe from a family friend, we call it "Bonnie's Bagel Dip". It's easy to make and very flavorful. I've made it before with light sour cream and light mayo, but of course the real stuff is creamiest. If time allows, refrigerate over night, this allows the flavor of soup mix to really come out. We serve it with mini bagels.
- 16 ounces sour cream
- 1 (5 ounce) jar dried beef
- 1 (2 ounce) packet Knorr vegetable soup mix
- 1⁄2 cup mayonnaise