Dried Beef and Horseradish Dip

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Total Time
5 mins
0 mins

This dip is super easy to make, and is great with veggies, beer bread, crackers, or on sandwiches. You can make it up to a couple days in advance.

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  • 1 (16 ounce) container French onion dip
  • 1 (4 ounce) package dried beef, chopped
  • 1 tablespoon prepared horseradish


  1. Mix dip, beef and horseradish.
  2. Refridgerate for atleast an hour.
Most Helpful

5 5

I love this dip - have made it myself for years. It is strong, so if you don't care for horseradish it's not for you.

2 5

Made this for New Year's Eve and served it in a round pumpernickel bread. Presentation was nice but the flavor was kind of funky. Only DH and one of my SIL liked it - sorry the flavors all together were just too strong.