Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Dressed up Baby Carrots Recipe
    Lost? Site Map

    Dressed up Baby Carrots

    Dressed up Baby Carrots. Photo by lazyme

    1/1 Photo of Dressed up Baby Carrots

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Stoblogger's Note:

    Make ordinary canned or fresh carrots special by preparing this spiffy little side dish for anytime of the year; winter holidays, Easter, or lazy Sunday dinners.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    • 1 (16 ounce) bag baby carrots, whole
    • 2 tablespoons brown sugar
    • 2 tablespoons butter, use the real thing
    • 1 dash salt, to taste

    Directions:

    1. 1
      Use either a bag of whole baby carrots from the produce section or 2 15 ounce cans of sliced carrots.
    2. 2
      Add carrots to a medium sized sauce pan over medium heat.
    3. 3
      Quickly add the butter and brown sugar and toss the carrots in the melting butter.
    4. 4
      Just when they begin to bubble, reduce to low heat and simmer 15 minutes.
    5. 5
      Remember, sugar can scorch quickly, so stir occasionally and keep the heat low.

    Ratings & Reviews:

    • on October 14, 2010

      55

      What a great and simple recipe. I was short on time so used canned baby carrots. So simple and good. Thanks for sharing this keeper. Made for Chef Alphabet Soup Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Dressed up Baby Carrots

    Serving Size: 1 (85 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 77.7
     
    Calories from Fat 35
    45%
    Total Fat 3.9 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 113.8 mg
    4%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 1.3 g
    5%
    Sugars 8.0 g
    32%
    Protein 0.5 g
    1%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes