Dressed Egg Salad

"This is one of our family favourite recipes. We have this all the time during the summer."
 
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photo by Food.com photo by Food.com
photo by Food.com
Ready In:
15mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Place the lettuce in the bottom of a sallad bowl and place sliced boiled eggs on top as shown in the picture.
  • Combine all other ingredients in a cup and them pour over the sallad.
  • Serve.

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Reviews

  1. Nice and simple and GOOD! I will be making this a bunch!! The kids LOVED it !!!!
     
  2. Very yummy! I actually just made the dressing and poured it over my usual egg salad recipe. It did have a tad to much pepper, but thats the only thing I would change. Thanks!
     
  3. This was pretty good. I used fat-free half and half instead of cream. Next time I want to try spinach instead of lettuce. I love simple! This could become a regular lunch item at my house.
     
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Tweaks

  1. This was pretty good. I used fat-free half and half instead of cream. Next time I want to try spinach instead of lettuce. I love simple! This could become a regular lunch item at my house.
     

RECIPE SUBMITTED BY

<p>I love cooking, cooking shows, cooking web sites. I don't think i would want to be a chef I just love cooking for myself. My big thing is recipe modification. I will always change a recipe that I cook to try and get it just right. <br />I run my own business and get into the kitchen whenever I can.</p>
 
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