Total Time
50mins
Prep 15 mins
Cook 35 mins

This is one of those recipes that has been handed down through the family. I have no clue where it came from, but my Mother made it in the 50's. Very good bar.

Directions

  1. Mix together flour, brown sugar, and oleo until particals are fine.
  2. Press into bottom of ungreased 9x9 pan. Bake for 15 minutes in a 350°F oven.
  3. Combine 1 cup brown sugar and remaining ingredients in a bowl. Beat until thick and foamy. Pour over the partially baked crust.
  4. Bake for 20 minutes or until golden brown in 350°F oven.

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