READY IN: 4mins
Recipe by Vseward Chef-V

Love the creamy orange and cream in this cocktail using creme de nayaux. If you like a creamsicle, try this one, you'll like it too!

Top Review by Boomette

Yummy! I used 1 ounce of each and pour in a martini glass. Instead of creme de noyaux, I used Amaretto. I saw that Amaretto can be used instead. It was very good. Made for the beverage tag. Thanks V :)

Ingredients Nutrition

  • 1 12 ounces creme de noyaux
  • 1 12 ounces orange juice
  • 1 12 ounces half-and-half


  1. Combine creme de noyaux, orange juice and half-and-half with ice in a cocktail shaker.
  2. Shake and strain into a cocktail glass, and serve.

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