Drake Hogestyn's Salad Pizza

"Drake Hogestyn plays John Black on the NBC soap Days Of Our Lives. He says he could eat about a hundred slices of this pizza. I got this recipe from TV Guide Live."
 
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photo by I Cook Therefore I photo by I Cook Therefore I
photo by I Cook Therefore I
Ready In:
35mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Preheat oven to 450 degrees.
  • Cover crust with Mozzarella cheese and bake about 15 minutes, until crust is lightly browned and cheese is bubbling.
  • Remove from oven and quickly spread crust with sour cream.
  • Mix remaining ingredients in a bowl, adding hot sauce to taste.
  • Spread mixture over sour cream and it's ready.

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Reviews

  1. This was really fun recipe to try. I love folding salad up in my pizza slices and eating it that way, so I knew I would like this. Thanks for sharing the recipe.
     
  2. I really liked this! Very unique pizza! We sprinkled some garlic on with the cheese. I also only used about half the sour cream and feta. Otherwise, it was perfect, 5 stars!
     
  3. Admittedly I bought a cheese pizza instead of an unbaked pizza base by mistake and missed out on the Mozzarella that way, but I found this a nicely different and interesting pizza. Wasn't too sure about the sour cream, and my topping came out a little wet. Make sure you do follow the recipe regarding your pizza base..
     
  4. Love this as is!!!
     
  5. Made this last week for a quick mid-week dinner. Loved this a lot and will be making again. Left the feta and hot sauce out but other than that followed exactly and then recomended it to my mother and my sister. Thanks for posting!
     
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Tweaks

  1. Admittedly I bought a cheese pizza instead of an unbaked pizza base by mistake and missed out on the Mozzarella that way, but I found this a nicely different and interesting pizza. Wasn't too sure about the sour cream, and my topping came out a little wet. Make sure you do follow the recipe regarding your pizza base..
     

RECIPE SUBMITTED BY

I love to cook, but don't have a lot of time to do it, since I work full time. I like to try a new recipe every Saturday, if time allows. <br> <br>I have one grown son and three grandaughters ages 16,10 and 3. The ten year old has won many medals in gymnastics meets over the past few years.
 
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