3 Reviews

I doubled the recipe..it came out GREAT ! Everybody at the Potluck loved it !! While simmering, I added some salt, sugar and add'l chipotle powder to taste. Yummy!

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Blissful74 October 19, 2007

I needed a simple recipe for pork but one that didn't produce a super sweet taste. I made this and the pork turned out fantastic. To be honest with you I will never use any other recipe now. I went to make it a 2nd time and realized I had not rated it. I was worried at first that the spices would be too strong but they weren't at all. This is a great recipe for pork to use for any mexican food. Thank you for posting this keeper recipe I will use over and over again! ADDITIONAL NOTE: The only change I make it I use 1/8 teaspoon of the cayenne. If a lot of cayenne is not to you liking try eliminating it or put only this little bit. I can't tolerate super hot food. Without so much cayenne for us it's a 10 star recipe!

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Seashorewalker January 14, 2012

Unfortunately - it was a no go in our house. Fed 12 people following directions 100% tonight and only two ate it ( 4 yo andf 8 yo), others just pushed everything around their plate, trying to be polite :( Slightly red faced as it was the inlaws...

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Caithi Romeo November 20, 2009
Dr Nick's Pork Soft Tacos