Dr. Atkins' Fromage Burger

READY IN: 30mins
Recipe by mailbelle

From Dr. Atkins' New Diet Cookbook.

Top Review by Viclynn

These are SO good! I make extra and freeze them individually so I can take out only as many as needed. Thanks for sharing!

Ingredients Nutrition


  1. Combine beef, chives, tarragon, salt, parsley, scallions, tomato, and egg; mix well.
  2. Shape into 12 equal balls. Flatten each ball to pancake shape.
  3. Divide cheese into 6 piles. Press cheese together. Place 1 pile of cheese in the center of 6 of the meat pancakes. Place second burger pancake on top. Press edges together to seal.
  4. Cook on an outdoor grill, broil in oven, or saute with butter in a nonstick skillet for five minutes on each side.

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