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    You are in: Home / Recipes / Dougs Ultimate Hamburgers Recipe
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    Dougs Ultimate Hamburgers

    Dougs Ultimate Hamburgers. Photo by Boomette

    1/3 Photos of Dougs Ultimate Hamburgers

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    weekend cooker's Note:

    a recipe I came up with one night, that was created on my own, Very good.

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    Serves: 6-8


    hamburg ...

    Units: US | Metric


    1. 1
      Thaw ground beef.
    2. 2
      Add soy sauce, and barbecue sauce and mix well.
    3. 3
      Add steak sauce, and hot sauce and mix well.
    4. 4
      Add honey and mix well.
    5. 5
      Add breadcrumbs, and mix well.
    6. 6
      Add parmesan cheese and mix well.
    7. 7
      Add garlic salt, minced onion, and oregeno leaves and mix well.
    8. 8
      Shape into 6-8 patties, and bake for 12 minutes each side, in oven, or 6-8 minutes on the barbecue each side.

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    Ratings & Reviews:

    • on July 24, 2011


      I made the recipe for 3 burgers (but we made 4). I didn't reduce the soy sauce, but I used half the amount for the barbecue sauce. I used probably only 1 tsp of honey. I used garlic powder instead of garlic salt. The taste of these burgers are great. So yummy. But DH complained that the meat was falling apart easily. I think only my burger was looking good for the photo ;) So next time I may add more breadcrumbs or an egg. Thanks weekend cooker :) Made for PRMR tag game

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2011


      L L L Love them so juicy and flavorful, I used chipotle BBQ sauce and hot chili garlic as substitutes but the recipe does not specify what steak sauce or bbq sauce or what hot sauce so it up to your imagination and pallet.!

      I added an egg BTW and use the old hamburger rule of thumb too dry add an egg. In my case it was very wet added an egg anyways and added breadcrumbs till it was the consistency I wanted Sticky and firm not too dry.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2010


      An interesting array of ingredients..but it works...very well!!
      I found the mixture to be very wet, even after chilling the patties for a couple of hours. I elected to bake mine in the oven based on this, as I was concerned that they wouldn't hold together on the grill.
      They cooked up beautifully, held together and tasted great topped off with a couple of slices of cheese.
      DH gave the thumbs up, which is always a good sign!
      Good one Doug!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Dougs Ultimate Hamburgers

    Serving Size: 1 (218 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 416.0
    Calories from Fat 214
    Total Fat 23.8 g
    Saturated Fat 9.3 g
    Cholesterol 105.0 mg
    Sodium 1157.4 mg
    Total Carbohydrate 17.4 g
    Dietary Fiber 0.7 g
    Sugars 10.1 g
    Protein 31.4 g

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