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    You are in: Home / Recipes / Doughnut Muffins Recipe
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    Doughnut Muffins

    Doughnut Muffins. Photo by loof

    1/1 Photo of Doughnut Muffins

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    crawfish pie's Note:

    Found this on the back of Clabber Girl baking powder.These are great muffins. I make them for all occasions. Love to make extra and freeze them.

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    topping

    Directions:

    1. 1
      Beat egg.
    2. 2
      Add in oil and milk and continue to beat until mixed. Set aside.
    3. 3
      Sift flour, nutmeg, salt, baking powder and sugar into the egg mixture.
    4. 4
      Mix and fill muffin cups.
    5. 5
      Combine sugar and cinnamon.
    6. 6
      Sprinkle generously on top of each muffin.
    7. 7
      Add a dollop of butter atop each muffin.
    8. 8
      Bake at 400°F for 20 minutes.
    9. 9
      NOTE: I add a couple of sprinkles of cinnamon to the batter.
    10. 10
      I also sprinkle a little of the cinnamon/sugar mixture on the bottom muffin cups before adding mix.

    Ratings & Reviews:

    • on March 12, 2002

      55

      These are very good. Easy to make. I added the cinnamon to the batter, it was a nice touch. They were kinda like a muffin, and kinda like a coffee cake. We will be making these again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2003

      55

      these muffins were great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2010

      35

      Sorry, these were good but not 5 star worthy. They were good but nothing special. But they were easy and ok, so I give them 3 stars.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (28)

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    Nutritional Facts for Doughnut Muffins

    Serving Size: 1 (525 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 148.7
     
    Calories from Fat 63
    42%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.1 g
    5%
    Cholesterol 19.0 mg
    6%
    Sodium 168.6 mg
    7%
    Total Carbohydrate 19.1 g
    6%
    Dietary Fiber 0.5 g
    2%
    Sugars 6.4 g
    25%
    Protein 2.4 g
    4%

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