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I kept reading about dough enhancer but couldn't find it in any of our stores. A dough enhancer is a powder that is supposed to make your dough smoother and is what commercial bakers often use to obtain the smooth textured bread you buy in the store. My bread doesn't last long since we eat it quickly, but it is supposed to help with shelf life as well!
jar or ...
Units: US | Metric
Serving Size: 1 (152 g)
Servings Per Recipe: 1
The following items or measurements are not included: