Doubletree Hotel's Cookies

READY IN: 30mins
Recipe by s'kat

After hours and hours of travel in a cramped car, these cookies are the closest thing to heaven I have tasted!

Top Review by Jangomango

These are heavenly good. I made the dough and sent it off to be cooked by 4 teenagers, a rather risky endeavour at the best of times. They succeeded wildly and saved 1 (oh, joy - 1!) for me to sample. It was really scrumptious. This recipe obviously has been very carefully worked out, and I changed nothing, nor felt it needed any changing. It's perfect.

Ingredients Nutrition

Directions

  1. Preheat oven to 350*F (175*C).
  2. In a medium bowl, combine flour, oats, baking soda, salt and cinnamon.
  3. Set aside.
  4. With an electric mixer, cream butter in large bowl.
  5. Add both sugars and beat on medium for 2 minutes.
  6. Add eggs one at a time, beating well after each addition.
  7. Add lemon juice and vanilla; mix well.
  8. Stir in flour mixture, mixing well.
  9. Add chocolate chips and nuts and stir to just combine.
  10. Drop by 1/4 cupfuls on non-stick baking pans, 2 to 3 inches apart.
  11. Bake for 13 to 15 minutes or until lightly browned around the edges.
  12. Cool; transfer to wire racks and cool completely.
  13. Store in tightly sealed container.

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