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    You are in: Home / Recipes / Double Purpose Mask- Now you have a mask to use on your face and Recipe
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    Double Purpose Mask- Now you have a mask to use on your face and

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Charishma_Ramchandani's Note:

    Apricots are rich in Vitamin A which is important for healthy skin. Combined with milk and honey, they return moisture to the skin. This makes it look and feel smoother and softer. Any leftovers from this mask can be spread and eaten on toast. From the book:Natural Beauty At Home by Janice Cox.

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    Ingredients:

    Yield:

    oz.

    Units: US | Metric

    Directions:

    1. 1
      Put everything in a blender.
    2. 2
      Blend until smooth.
    3. 3
      Spread on your face.
    4. 4
      Keep it on for 15 minutes.
    5. 5
      Rinse off with tepid water and pat dry.

    Ratings & Reviews:

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    Nutritional Facts for Double Purpose Mask- Now you have a mask to use on your face and

    Serving Size: 1 (212 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 65.0
     
    Calories from Fat 5
    57%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.3 g
    1%
    Cholesterol 1.9 mg
    0%
    Sodium 9.8 mg
    0%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 13.7 g
    55%
    Protein 1.0 g
    2%

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