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    You are in: Home / Recipes / Double Peanut Granola Bars Recipe
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    Double Peanut Granola Bars

    Double Peanut Granola Bars. Photo by Info4YourLife

    1/1 Photo of Double Peanut Granola Bars

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    10 mins

    1 min

    Info4YourLife's Note:

    Homemade granola bars are an easy and healthy after-school snack and aren't as sweet as the store-bought varieties. They can be stored in an air-tight container to have handy when hunger strikes. More great recipes can be found at www.peanutbureau.ca.

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°F (160°C). Grease an 8x8-inch (20x20-cm) baking pan and line with parchment paper, letting it stick and hang over the pan. In a large bowl, stir oats with peanuts, raisins, flax seed, cinnamon and salt.
    2. 2
      Place honey, peanut butter, brown sugar and butter in a medium saucepan set over medium-high heat. Stir constantly until sugar is dissolved and mixture boils around edges, about 1 minute. Pour over oatmeal mixture and stir well to combine.
    3. 3
      Using damp fingers, press firmly into pan. Bake in preheated oven until edges are a deep golden brown, about 25 to 30 minutes.
    4. 4
      Cool completely in pan. Using the parchment paper, remove to a cutting board then discard parchment. Slice into bars and store in an airtight container.

    Ratings & Reviews:

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    Nutritional Facts for Double Peanut Granola Bars

    Serving Size: 1 (600 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 184.5
     
    Calories from Fat 84
    45%
    Total Fat 9.4 g
    14%
    Saturated Fat 2.7 g
    13%
    Cholesterol 6.5 mg
    2%
    Sodium 88.2 mg
    3%
    Total Carbohydrate 22.6 g
    7%
    Dietary Fiber 2.2 g
    9%
    Sugars 12.8 g
    51%
    Protein 4.8 g
    9%

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