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    You are in: Home / Recipes / Double Layer Mint Fudge Recipe
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    Double Layer Mint Fudge

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    1 hr 30 mins

    0 mins

    Kathy-Lynn's Note:

    From a Pillsbury Holidays magazine.

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    Ingredients:

    Yield:

    squares

    Units: US | Metric

    Fudge Layer

    • 1 (12 ounce) bag semi-sweet chocolate chips (2 cups)
    • 1 (16 ounce) can creamy ready-to-spread chocolate frosting

    Peppermint Layer

    • 1 (12 ounce) bag white vanilla baking chips (2 cups)
    • 1 (16 ounce) can creamy ready-to-spread vanilla frosting
    • 2 drops red food coloring
    • 1/2 cup finely crushed peppermint candy
    • 2 (1 5/8 ounce) milk chocolate candy bars, chopped

    Directions:

    1. 1
      Line a 13x9 inch pan with foil so foil extends over sides of pan; lightly butter foil. In 3-quart saucepan, melt chocolate chips over low heat, stirring constantly, until smooth. Remove from heat. Stir in Chocolate frosting. Spread in pan. Refrigerate 20 minutes.
    2. 2
      Meanwhile in 3-quart saucepan, melt vanilla baking chips over low heat' stirring constantly, until smooth. Remove from heat. Stir in vanilla frosting and food coloring until well blended. Fold in crushed peppermint candy.
    3. 3
      Spread carefully over chilled chocolate layer. Sprinkle chopped candy bars over top; press in lightly. Refrigerate just until set, about 1 hour.
    4. 4
      As soon as fudge is set, use foil to lift fudge from pan; remove foil. Cut into 13 rows by 9 rows. Store at room temperature.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    • on December 17, 2007

      55

      This is the easiest recipe! My family has loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Double Layer Mint Fudge

    Serving Size: 1 (1683 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 65.4
     
    Calories from Fat 30
    46%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.5 mg
    0%
    Sodium 17.7 mg
    0%
    Total Carbohydrate 9.1 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 8.4 g
    33%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    peppermint candies

    Ideas from Food.com

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    Everything Holidays

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