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I added a cup and a half of mixed finely chopped hot peppers and used one envelope pectin. Also used 3-4 drops of green food coloring to make it prettier. Awesome jelly! Made 6 half pints plus 3 1/4 pint jars. One had to go in fridge right away so we could eat it! lol I hot bath the load for 5 minuetes just because I feel safer that way. Thanks for sharing this recipe Dancer. Can do hot Mexican Dance with this jelly! O'lay!
This is good stuff. We put it on steak on the grill...yum. Thanks
I used a combination of hot red peppers and jalapenos. Made it look very colorful. Would make a great stocking stuffer for Christmas. The flavor was wonderful! Sweet with some zip! Spread it on a Ritz with a glass of wine! Doesn't get much better than that!
This is a great recipe! My whole family loved it even my three year old. It is very simple and tastes good on just about everything
I have started with this jelly recipe but I use Habanero's and have also added raspberry's for a delicious Raspberry Habanero Jelly! Thanks for all the help with my new jelly making career Kristi in Rancho