Double Chocolate Pudding Cookies
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
4 dozen
ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1⁄4 cup granulated sugar
- 1 (3 1/2 ounce) package instant chocolate pudding mix
- 1 cup butter or 1 cup margarine
- 3⁄4 cup light brown sugar, packed
- 1 teaspoon vanilla
- 2 eggs
- 1 (12 ounce) package semisweet chocolate morsels
- 1 cup chopped nuts (optional)
directions
- Sift together flour, baking soda, sugar and dry pudding mix.
- In a large mixing bowl, with electric mixer, beat butter, brown sugar, vanilla and eggs, until light and fluffy.
- Gradually beat in flour mixture.
- Stir in chocolate morsels and nuts. Drop dough by heaping tspfuls onto lightly greased baking sheets.
- Bake in preheated 375* about 10 minutes, or until set.do not overbake.
- Transfer to racks to cool completely immediately.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...