Prep 10 mins
Cook 12 mins
This should satisfy that chocolate craving!
Make and share this Double Chocolate Oatmeal Cookies recipe from Food.com.
- Preheat oven to 350°F.
- In a large bowl, combine baking mix, brown sugar, shortening, cocoa & eggs.
- Stir in chocolate chips & oats.
- Drop dough by rounded teaspoons onto ungreased cookie sheets, spacing about 2" apart.
- Bake approximately 12 minutes or until set; remove cookies from cookie sheet immediately & allow to cool.
This recipe didn't work out at all for me. The dough was very dry and I had to add some extra shortening just for it to stick together. The dough didn't flatten out at all when I baked them , I got kind of baked round balls for cookies. And the Bisquick taste is very prominent in the cookies. Thanks for posting!