Double Chocolate-Marshmallow Milkshakes

Total Time
15mins
Prep 15 mins
Cook 0 mins

From Food Network Magazine in an article promoting Bobby Flay's book, "Burgers, Fries & Shakes."

Ingredients Nutrition

Directions

  1. Whisk together the heavy cream (ideally extra-cold), marshmallow fluff and vanilla extract until stiff peaks form. Set aside.
  2. In a blender, combine milk and chocolate sauce. Add ice cream and blend until smooth.
  3. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.
Most Helpful

5 5

Great shake! Made as written and loved the marshmallow creme in it!! Was very chocolately and sweet, but so good! Made for Everyday Holiday.