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    You are in: Home / Recipes / Double Chocolate Dessert Brownie Recipe
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    Double Chocolate Dessert Brownie

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 19, 2012

      This 'molten lava' type cake was fabulous! Really enjoyed it warm and cold and ala mode! When dishing this up, I used the sauce from the bottom of the dish to top the ice cream. I will most certainly be making this again! Thanks so much for sharing, nycfloridian.

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    • on November 01, 2011

      I did not read nycfloridian's description before I made this. So I was pleasantly surprised when I cut the brownie and found all the chocolate sauce on the bottom. I inverted a piece of cake onto a plate and spooned more sauce on the side. I sure wish I had a little ice cream to top it. This was made for Preemie Care Center during Fall 2011 PAC

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    Nutritional Facts for Double Chocolate Dessert Brownie

    Serving Size: 1 (134 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 432.1
     
    Calories from Fat 66
    15%
    Total Fat 7.4 g
    11%
    Saturated Fat 4.1 g
    20%
    Cholesterol 18.1 mg
    6%
    Sodium 632.2 mg
    26%
    Total Carbohydrate 88.1 g
    29%
    Dietary Fiber 2.0 g
    8%
    Sugars 62.7 g
    251%
    Protein 4.8 g
    9%

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