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    You are in: Home / Recipes / Double Chocolate Chews Recipe
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    Double Chocolate Chews

    Double Chocolate Chews. Photo by najwa

    1/1 Photo of Double Chocolate Chews

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    TOOLBELT DIVA's Note:

    Everybody likes chocolate. Recipe from an unknown source; one from my mother's collection of millions of recipes.

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    Ingredients:

    Yield:

    2inch c ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Spray 2 sheet pans with non-stick cooking spray.
    3. 3
      In a medium mixing bowl, cream together the butter, cream cheese, sugar and brown sugar.
    4. 4
      Beat in the vanilla.
    5. 5
      Into a small bowl, sift the flour, cocoa and salt and stir to combine.
    6. 6
      Blend the dry ingredients into the butter mixture.
    7. 7
      Stir in the chocolate chips.
    8. 8
      Divide the dough into quarters.
    9. 9
      Divide each quarter into eight (8).
    10. 10
      Form a ball with each piece of 8 by rolling between your palms.
    11. 11
      Place each ball on a sheet pan.
    12. 12
      Using the bottom of a glass, press the nuggets into 2" rounds.
    13. 13
      Bake 8 minutes or until slightly puffed and very soft to touch.
    14. 14
      Let cool on the sheetpans for 1 minute before transferring to racks to cool completely.

    Ratings & Reviews:

    • on June 26, 2004

      55

      These are excellent .. I had a bit of a problem, the dough was just too crumbly to hold together .. so I just added an egg, and they came out great .. thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2004

      55

      My darling Toolie, you are going to be the star of my Passover holiday! I made these kosher for Passover by substituting matzah cake meal for the flour. I also used full-fat cream cheese. These cookies have a rugalach taste to them, which makes sense with the combination of cream cheese and chocolate. I can't wait to make these next week with regular flour. Toolie, your mom had a winner with this one!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2004

      55

      Delicious! These cookies are so good!!! I followed Mirj's advice and made these for Passover substituting matzah cake meal for the flour. I recently made them again with regular flour and full fat cream cheese. They were excellent. Elaine, thanks so much for posting this wonderful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Double Chocolate Chews

    Serving Size: 1 (448 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 59.8
     
    Calories from Fat 18
    30%
    Total Fat 2.0 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 3.8 mg
    1%
    Sodium 19.9 mg
    0%
    Total Carbohydrate 10.0 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 6.1 g
    24%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    fat free cream cheese

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