Double Chocolate Brownies

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READY IN: 45mins
Recipe by wife2abadge

I've had this recipe forever -- no idea where it came from. It sure is yummy though. The original recipe called for adding in 1/4 cup chopped pecans.

Ingredients Nutrition


  1. brownies:.
  2. Beat butter, sugar, and vanilla in a mixing bowl.
  3. Add eggs, beating just until blended.
  4. Add flour, cocoa, baking powder, and salt; stir until blended.
  5. Fold in chocolate chips.
  6. Spread in a greased 9-inch square baking pan and bake 30 minutes (or until toothpick inserted near the center comes out clean) at 350 degrees.
  7. Cool.
  8. frosting:.
  9. Cut butter into powdered sugar/cocoa and add in vanilla.
  10. Stir in enough milk to make frosting smooth.
  11. Frost brownies and enjoy!

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