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    You are in: Home / Recipes / Double Chocolate Almond Cookies(Ina Garten) Recipe
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    Double Chocolate Almond Cookies(Ina Garten)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Sharon123's Note:

    From Kathleen King, who has a great bakery in Long Island, and she made this with Ina on Barefoot Contessa.

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    Ingredients:

    Serves: 25

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees.
    2. 2
      In a medium bowl, combine the flour, cocoa powder, baking soda, and salt.
    3. 3
      In the bowl of an electric mixer fitted with the paddle attachment cream the butter and sugars. Add the egg and vanilla and mix together. Add the flour mixture and continue mixing until just combined.
    4. 4
      Add the chocolates and almonds and mix until combined. Using two tablespoons or a small ice cream scoop, drop the dough two inches apart on sheet pans lined with parchment. Bake for 15 minutes.
    5. 5
      Cool the cookies on the cookie sheets. The cookies should be very soft when they are removed from the oven. They will firm up as they cool.

    Ratings & Reviews:

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    Nutritional Facts for Double Chocolate Almond Cookies(Ina Garten)

    Serving Size: 1 (67 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 315.3
     
    Calories from Fat 161
    51%
    Total Fat 17.9 g
    27%
    Saturated Fat 9.4 g
    47%
    Cholesterol 33.2 mg
    11%
    Sodium 163.5 mg
    6%
    Total Carbohydrate 38.7 g
    12%
    Dietary Fiber 2.3 g
    9%
    Sugars 26.4 g
    105%
    Protein 4.0 g
    8%

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