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This is a recipe from the late mother of an ex boyfriend who was kind enough to let me copy it. Unfortunately if made as she gave it the rolls weren't fit to throw at a dog, but with some work have been able to save it, and the rolls come out perfectly wonderful and delicious. This makes up a lot of rolls, so I take them through the first rising... make up the rolls, placing them on a greased baking pan and freeze them, bag them up and only take out what I need for each meal allowing them to thaw and rise, then baking them off. For one or two people one recipe should keep you in dinner rolls for a month. This also makes wonderfully delicious and easy Cinnamon Rolls which again because it is just me I take and freeze, pulling out only what I need for a meal allow to rise and bake. This is in my eyes one of those perfect OMAC's.
Units: US | Metric
Serving Size: 1 (1927 g)
Servings Per Recipe: 1