Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

This recipe is a very old one that I found in a magazine many years ago. Every time I bake it, I get rave reviews for it and people are always asking for a copy of the recipe. I have found that it needs to bake about 15 minutes longer in my oven in order to get completely done in the middle.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Mix cake ingredients together.
  3. Pour into 13"x9"x2" cake pan.
  4. Bake for about 30 minutes.
  5. TOPPING: Mix milk, margarine and sugar together in saucepan.
  6. Boil for 3 minutes over medium heat.
  7. Add Pecans and coconut.
  8. Pour over cake while still hot.
Most Helpful

5 5

This is the best cake, you go Carol!!!!! Highly recommended!