Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Donna's Great Baked Beans Recipe
    Lost? Site Map

    Donna's Great Baked Beans

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on October 11, 2011

      Everyone loved this recipe. I made exactly as written except I topped the beans with green bell pepper rings for more color. Will make this over and over again. Thanks for sharing it, Chef Tanyaw.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Donna's Great Baked Beans

    Serving Size: 1 (234 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 334.6
     
    Calories from Fat 99
    29%
    Total Fat 11.0 g
    17%
    Saturated Fat 3.8 g
    19%
    Cholesterol 23.9 mg
    7%
    Sodium 1048.8 mg
    43%
    Total Carbohydrate 52.2 g
    17%
    Dietary Fiber 9.1 g
    36%
    Sugars 18.9 g
    75%
    Protein 11.0 g
    22%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites