Dollar Store Shrimp & Pasta
- Ready In:
- 30mins
- Ingredients:
- 12
- Yields:
-
20 ounces
- Serves:
- 3-4
ingredients
- 12 ounces dollar store cooked shrimp
- 6 1⁄3 ounces dollar store linguine
- 12 ounces chicken broth
- 1⁄3 cup milk
- 1 1⁄2 teaspoons garlic powder
- 1 tablespoon onion flakes
- 1⁄4 teaspoon red pepper flakes
- 1⁄2 teaspoon sesame seeds
- 1⁄4 cup cooking oil
- 2 tablespoons butter
- 1 teaspoon salt
- 1 1⁄2 teaspoons black pepper
directions
- in a 2qt sauce add chiken broth, milk, 1/4 tsp salt, bring to a boil,
- after broth boils, add pasta and cook on low heat for 6-8 minutes, then drain in colander without rinsing. the milk adds a little creamyness.
- thaw shrimp under cold water for 5 minutes, maybe a little more, set aside for adding after your fry pan, oil and butter have heated.(I have a little steamer I used for mine steaming them for about 12 minutes & sprinkling them with garlic salt, butter spuds sprinkles.I don't know if the butter spuds added anything,)
- Coat a 10" fry pan with oil adding the 2 tbl butter to melt, add more butter for more desired creaminess. while stirring add the spices, garlic salt or powder, onion flakes, red pepper & sesame seeds to the oil, hold black pepper & salt till adding the pasta
- over low to medium heat add the shrimp, pasta, then sprinkle the salt and black pepper in mixing well, cover for 2 -3 minutes unless you have any excess water from the shrimp to cook off, take out or add your spice to suite your taste, serve hot on a plate.
- This was inspired by those with dysfunctional schedules, you can make your family a nice dish with ingredients & spices found at the dollar store, I also like learning, tweak, add some tips, Thanks.
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