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    You are in: Home / Recipes / Dollar Rolls Recipe
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    Dollar Rolls

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Rhodes Bake-N-Serv's Note:

    Dollar rolls are just the right size for all of your left over turkey. Make up a platter full and watch them disappear. Full Recipe: http://rhodesbread.com/recipes/view/dollar-rolls

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    Ingredients:

    Yield:

    Units: US | Metric

    • 12 rhodes rolls, thawed but still cold
    • flour

    Directions:

    1. 1
      With a knife or scissors, cut each roll in half. Flatten slightly and dust with flour. Place cut side down on a sprayed baking sheet. Cover with sprayed plastic wrap.
    2. 2
      Let rise until double. Remove wrap and bake at 350°F for 15 minutes or until lightly browned. Cool and slice in half for dollar size sandwiches.

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    Nutritional Facts for Dollar Rolls

    Serving Size: 1 (684 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 167.0
     
    Calories from Fat 22
    13%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 310.0 mg
    12%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.0 g
    4%
    Protein 5.6 g
    11%

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