Doggie Gravy

READY IN: 40mins
Recipe by PamLuvs2Cook

This recipe is from a dog food recipes cookbook my friend made for me. I make this and pour it over my dogs dry food. I use bone in chicken pieces too and just shred the meat off the bone. Use whatever you have on hand. I hope your furbaby loves this recipe as much as mine does. :)

Top Review by AngelCharmBaby

I made this for my chihuahua when he wasn't feeling good. I poured it over his dry dog food. He ate the gravy covered pieces but ignored the rest of the dry food. The second time I mixed thee dry food in it and then he ate everything.

Ingredients Nutrition


  1. Boil chicken breast for about 1/2 an hour, remove to cool. Add flour to chicken water. Beat out lumps.
  2. Add pre-beaten eggs.
  3. Cook on low heat until it's done thickening.
  4. Pulverize chicken in food processor.
  5. Add to flour/egg gravy. You may need to add more water if the gravy is too thick.
  6. Note: Unfortunately this gravy doesn't freeze well.I would be sure to use up all the gravy within 3 days.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a