Total Time
Prep 20 mins
Cook 35 mins

I made these for my dogs and they just loved them.


  1. Preheat oven to 300 degrees.
  2. In a medium bowl, dissolve boullon in the hot water.
  3. Add remaining ingredients, stirring until well blended.
  4. On a lightly floured surface, use a floured rolling pin to roll out dough to 1/8 inch thickness.
  5. Use a bone shaped cookie cutter to cut out dough.
  6. Transfer to a greased cookie sheet.
  7. Bake 30 to 35 minutes or until firm.
  8. Transfer to a rack to cool completely.
  9. Store in an airtight container.