Total Time
8mins
Prep 8 mins
Cook 0 mins

This is another recipe from that same newspaper in Vermont. Another great restaurant with wonderful food and an awesome salad dressing. Prep and servings are an estimate.

Ingredients Nutrition

Directions

  1. Mash garlic and rub well into dry ingredients.
  2. Add vinegar and beat in oil.

Reviews

(3)
Most Helpful

A wonderful vinaigrette. I did reduce the amount of sugar to 2/3 of a cup and it was perfect. Thank you.

Katanashrp May 18, 2013

This dressing was very good, but called for way too much salt. It ruined the recipe. I think next time I'll only use a couple of Tablespoons to pull all of the flavors together, but 1/3 cup was agonizingly salty. I still give this recipe a high rating for it's potential.

dreamcookie June 26, 2005

This is a delicious dressing! I am a garlic fanatic and this recipe has a great strong taste of garlic, I love it! Thanks Tweeky

RecipeNut July 23, 2004

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