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I would like to give this recipe a try, however I will be omitting the garlic cloves. Garlic is in the onion family and can be toxic to them just like their onion cousins! It is much safer to use a little sprinkle of garlic powder on top of the meal mixed in right before serving. I have never thought to use blueberries before, but the antioxidants are certainly a great idea, thank you!