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    You are in: Home / Recipes / Dodie's Classic Bake Recipe
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    Dodie's Classic Bake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    25 mins

    55 mins

    Bec's Note:

    My great Aunt Doris' recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In large bowl, combine penne rigota, sausage, sauce and 2 cups shredded cheese; mix well.
    3. 3
      Turn into greased 9x13 inch pan.
    4. 4
      Cover and bake 45 minutes or until bubbly hot.
    5. 5
      Uncover, top with remaining 2 cups cheese, and bake 10 minutes longer.
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    Nutritional Facts for Dodie's Classic Bake

    Serving Size: 1 (269 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 948.3
     
    Calories from Fat 433
    45%
    Total Fat 48.1 g
    74%
    Saturated Fat 19.4 g
    97%
    Cholesterol 116.4 mg
    38%
    Sodium 2274.1 mg
    94%
    Total Carbohydrate 91.4 g
    30%
    Dietary Fiber 9.3 g
    37%
    Sugars 23.8 g
    95%
    Protein 38.0 g
    76%
    Detailed Nutrition Values About Nutrition Info

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