1 Review

  • Most Helpful
  • Newest
  • Highest Rating

I just finished making this and it is a great recipe. The caramel part is the trickiest but otherwise it is not much of a fuss to make with and electic mixer. I used my own chocolate cream recipe from my family in Romania but I will try to make it with your filling as well. Great job!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Transylmania December 23, 2008
Dobosh Torta from Hungary