Total Time
17mins
Prep 5 mins
Cook 12 mins

I got this fast and fun favorite out of an older (2 or 3 years) Betty Crocker grocery store cookbook. My kids love them, and they are sooo easy!

Ingredients Nutrition

Directions

  1. Preheat oven to heat specified on breadstick package.
  2. Wrap hot dogs in breadsticks, making a spiral from the one end of the hot dog to the other.
  3. Place the hot dogs on a cookie sheet that was misted with cooking spray.
  4. Brush the egg white lightly on the dough.
  5. Sprinkle sesame seeds or poppy seeds on top.
  6. Bake for 8-12 minutes, until lightly browned.

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