Divine Deviled Eggs

Submitted by Anna Hermann

"For any egg lover or even if you are undecided, this is a must try. It is the perfect bite! For gluten free version, ensure that seasonings and all other ingredients have no added gluten. I live with a person who has many food allergies, including gluten intolerance and there has never been an issue."

 

• Ready In: 20mins
• Ingredients: 7
• Yields: 12 egg halfes
• Serves: 4-6

ingredients

• 6 eggs (hardboiled)
• 2 slices smoked salmon (julienned)
• 1 piece nori (Sushi paper, julienned)
• 1⁄4 cup mayonnaise
• 1 tablespoon mustard
• 1 tablespoon cajun seasoning
• 1 teaspoon smoked paprika

directions

1. cut eggs in half and remove egg yokes into a bowl.
2. mix egg jokes with seasonings, mayonaise and mustard.
3. spoon 2 tsp in each egg white half.
4. sprinkle smoked salmon on top.
5. top off with nori.

Reviews

[Nadia Melkowits]

BRAVO Chef 1208073 these were the BEST Ever!! I'd rate this higher than 5 if I could. So easy, so delicious and pleased the eyes. It was wonderful. Great for parties.