Disneyland's Dole Pineapple Whip Version #2

Total Time
5mins
Prep 5 mins
Cook 0 mins

I love the sweet, refreshing Dole pineapple smoothies that are sold at Disneyland. But most recipes I have found for them online require an ice cream maker. This is my easy version of the Pineapple Dole Whip at a fraction of the cost. Word of advice from a Disney fan for your next trip: wait at least one hour after drinking this to ride the Indiana Jones' attraction. (The Enchanted Tiki Room is a better option. Plus the walk from the Dole Whip Hut to the Tiki entrance is a hop, skip and a jump.)

Ingredients Nutrition

  • 23 cup pineapple chunk, partially frozen (I used Trader Joe's frozen pineapple chunks)
  • 1 cup real vanilla ice cream
  • 12 cup pineapple juice (sweetened or unsweetened)

Directions

  1. Variation: 2 tablespoons frozen pineapple concentrate plus 1/4 cup or so water can be substituted for the pineapple juice.
  2. Place all ingredients in a blender and process until smooth. Please feel free to add or decrease the amount of juice/ice cream to get a consistency you prefer.
  3. Enjoy, make slurp noices, wipe your mouth on your shirt sleeve! Repeat.
  4. NOTE: Here are the ingredients for the {real} Dole Pineapple Whip-if you're interested: Water, High Fructose Corn Sugar, Sugar, Corn Syrup, Pineapple Juice Concentrate, Partially Hydrogenated Soybean Oil, Maltodextrin, Stabilizers (Cellulose, Locust Bean, Guar, Xanthan, Karaya Gum, Pectin), Citric Acid, Sodium Caseinate (A Milk Derivative), Mono & Diglycerides, Sodium Citrate, Salt, Dipotassium Phosphate. Where's my Latin dictionary when I need it?

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