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    You are in: Home / Recipes / - Disgustingly Rich Brownies - Recipe
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    - Disgustingly Rich Brownies -

    1/1 Photo of - Disgustingly Rich Brownies -

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    GondolaQueen's Note:

    I got this particular recipe from Kid Cooking- A very Slightly Messy Manual (Kidz Klutz Press). It's a doozy. I've had people tell me they'd go into a diabetic coma for just one more. They're good. They're EASY.

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    1 in br ...

    Units: US | Metric


    • 118.29 ml crushed up walnuts (or Pecans) (optional)



    1. 1
      Preheat over to 350°F
    2. 2
      First, mix cocoa and sugar together and pour the melted butter inches Mix well.
    3. 3
      Add the eggs and vanilla, again mix thoroughly. I add the salt now to avoid the trouble of sifting. :).
    4. 4
      Stir in the flour until just combined.
    5. 5
      Bake in a greased 8 or 9 inch pan until the brownies pull away from the sides. Depending on how "high" your batter was, it can take anywhere from 20 min to 45. The insides should still be a bit moist, which makes the brownies taste "fudgy". When I make a double batch, I use the same size pan and cook lower and slower so I get higher, thicker brownies.
    6. 6
      Wait until they cool completely before icing (if you bother, it's still good without), or cutting.

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    Ratings & Reviews:

    • on October 11, 2009


      i have used this recipe again and again, and friends have copied it off me. thank you. i only ever use easy and effective recipes and this fits the bill.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2009


      I've been using this recipe for years, sans frosting. I bake it in a 9X13 pan for about 25 minutes. I'll never use another brownie recipe. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for - Disgustingly Rich Brownies -

    Serving Size: 1 (1539 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 391.7
    Calories from Fat 160
    Total Fat 17.7 g
    Saturated Fat 10.6 g
    Cholesterol 92.0 mg
    Sodium 198.4 mg
    Total Carbohydrate 58.2 g
    Dietary Fiber 2.1 g
    Sugars 46.5 g
    Protein 4.3 g

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