This was excellent! I grow habaneros in my garden and wanted to make a good marinade that I could toss one into, and this was perfect. Not all that much work goes into preparing the marinade, and the rewards are still fantastic.
My husband found this recipe in the Military Officer magazine and wanted me to make it. I made it exactly as directed and we love it. I can't understand the poor review someone wrote. I guess people have different tastes. Definitely tangy and slightly hot. Oh, I guess I changed one thing. I didn't use the seeds. We have since made it 3 times. The smell of the marinade is intoxicating.
This was ok. I was really excited to try after seeing it on Throwdown. It is a lot of work for an ok steak. I probably will not make again.