I like it.. I like it! I didn't even know I was making your recipe. I eat this all the time. I use Stonyfield Farms Organic plain yogurt. (full fat).
This was great! I didn't have plain yogurt on hand, so I used vanilla. I also added 1/2 a banana cut in small pieces along with quartered red grapes. We loved it!
This was pretty good! I am very sensetive to plain yogurt(I find it VERY sour) so of course I thought it was a bit sour here. Next time, I would probably use vanilla yogurt instead! Other than that, this tasted great and best of all, its healthy! Thanks for the recipe!
How great is this! So quick, easy and healthy! I am adding this to my Healthy recipe cookbook! I love it for a healthy and energy boosting snack! I prepared it exactly as directed by the recipe, using nonfat yogurt and Grandma's unsulphered molasses. I cut the grapes in half. I think this is the way to go, makes eating this easier. DH and I shared it this time, but next time, we each get our own! LOL! Thanks Huluhae!
I had my doubts about the molasses but it's good. I did use mild, not blackstrap molasses. Loved this for breakfast.